Here's qne of my favorite (easiest, most delicious, and perfect for winter weather) breakfasts!
1. Wash squash.
2. Cut in half.
3. Rub flesh sides with very light layer of coconut oil (or other high-heat-tolerant oil).
4. Place (flesh sides down) on parchment paper-lined baking sheet and bake at 385F for 45 mins.
5. Slice yourself off a piece.
6. Dash of sea salt, cracked black pepper, cinnamon, and drizzle of maple syrup. Perfection!